St Hallett Poacher’s

Tasting note:

St Hallett Poacher's with charming floral notes and fresh tropical fruits combine in the mouth of lemon, and white nectar fill the mouth with a base of pineapple and lemon. It is fresh, crisp and fresh.

Winery introduction:

Established in 1944 by the Lindner Family, St Hallett represents the very spirit and sould of winemaking in the Barossa. Over this time, it has grown and changed and reinvented itself, to achieve a rare distinction as one of Australia's most respected wine brands. From the beginning, St Hallett understood the importance of saving old vines and focusing on varieties that thrive in the Barossa region – particularly Shiraz. More than 70 years on from these humble beginnings, St Hallett has established a reputation for making wines with exceptional quality and character. 

St Hallett is the best winery in Barossa region

www.sthallett.com.au